Review of Anolon Sure Grip Bakeware 9" x 5" Loaf Pan

I really like this pan...it is heavy and definitely will not warp...the silicone handles on the edges and the extra large rims make taking this item out of the oven very easy....the only negative I have is that I used a metal...probably my fault....spatula to take out a piece of meatloaf and it scratched the bottom....I was surprised at this, because I didn't think I pressed that hard to get such a noticeable scratch....nylon or silicone would have prevented this most likely.

Product Description
A commonly requested size in recipes for yeast breads, quick breads, and pound cakes, this 9-inch x 5-inch loaf pan is also standard to many meat loaf recipes. Made of even-heating carbon steel, the pan is designed for even browning. The pan has a nonstick coating to help you remove the bread from the pan with ease and make clean-up easy. The SureGrip- silicone enhanced handles make this pan easy and comfortable to pick up and hold.

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