Product Description
Our 10-inch fluted mold (sometimes called a bunt pan) has a tube in the center that brings heat to the center of the cake so that it browns in the same time as the outside of the cake. The nonstick surface helps you remove the cake from the pan without damaging and makes clean-up easy. Most commonly used for favorites such as coffeecake or pound cake, it's fluted sides give the cake a distinctive look. The SureGrip- silicone enhanced handles make this pan easy and comfortable to pick up and hold.
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