Review of Lodge Logic Pre-Seasoned 2-Quart Camp Dutch Oven with Iron Lid

I like to cook with Dutch Ovens.I also like to experiment with new recipes that are not necessarily designed for a Dutch Oven.I have four other Dutch Ovens: Two 12 inch, one 10 inch and a 14 inch.Over the years I have done my experimental recipes in one of the larger ovens.This is fine if everything works correctly and I have 6 to 8 people to feed, but for much smaller groups and/or bad results, I like the smaller oven.

Within a day of receiving the oven I tried a dessert recipe, but cut the amount by three quarters.Although it came out good, it still made six servings, but this was better than the 24 servings the full recipe made.My wife and I had dessert for three nights.I have now used it at least a dozen times in the past month for cooking everything from desserts, game hens, roasts and homemade spaghetti sauce.I am thinking of buying a second, and a friend (a Dutch Oven cook) is looking at acquiring one for himself.

For small groups, couples, etc, this 8 inch Dutch Oven is an excellent addition to anyone's Dutch Oven and cast iron cookware collection.

One final note:All of the cooking was done in an outside BBQ area designed for Dutch Oven cooking using charcoal.

Product Description
Seasoned and ready to use, this unique Camp Dutch oven is sized perfectly for side dishes or smaller main courses. Can be stacked on other Camp Ovens for cooking efficiencyFlanged lid for hot coals inverts for use as a griddle.Integral legs on oven for campfire and fireplace cooking. Create delicious and authentic Camp Oven meals easily. 2 qt capacity

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