
It is a fantastic pan, and cleans up very well. Just having a lid that fits, and even helps to drain the vegetables I cook in it, without having them go down the drain is a big plus. I have had it for two years now, and it is every bit as shiny as when I first got it. I use it every day.
Great pan for cooking soups, vegetables and or hot cocoa.
It is very versatile.
Product Description
A clever design for straining, pouring or covered cooking. The lid has a deep rim with optional straining holes. To strain, line the holes up with the pan's pour spouts and strain with ease. For covered cooking, rotate the lid to close the holes and moisture will stay inside the pan. To pour, remove the lid and use the pour spouts that are built into the pan body.
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