GREAT COOKWARE - nobody who's used it would argue, and I also have some All-Clad pieces - the Kitchenaid actually cooks more evenly!Reviewers have commented about care:my set is over a year old, and still looks great. Why?a) NEVER use steel wool - if it's burned on, soak it.b) I DO dishwash them (they come out fine).c) to remove discolorations (I do this after dishwashing) get a can of Cameo Aluminum and Stainless Steel Cleaner (in the same section as Bon Ami) - sprinkle some directly onto the pan, and wipe it around with a damp sponge.d) NEVER scrub (even with a sponge or plastic scraper) in a back-and-forth manner - go in circles. These pans have a slightly matt finish in the inside to help hide scratches, but it's a swirled finish, not side-to-side (those back-and-forth scratches never come out)To get extra pieces Amazon.comdoesn't carry, check out potsandpans.com.Amazon.com's prices are the best but they only stock about 20% of what Meyer (Kitchenaid's manufacturer) makes for this line!Product Description
KitchenAid Five-Ply 18/10 Stainless Steel Clad Cookware combines the highest quality materials and workmanship for the best stainless in cookware Stainless Steel Cooking Surface - Non-reactive cooking surface will not discolor or affect flavors of food Cast Stainless-steel handles with rivets that permanently attach handle to pan for maximum durability
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