Okay, I admit it, I own many different styles of these pans -- I am attracted to the various designs and high quality. Initially I was shocked at the price tag but as is often the case, you get what you pay for. Properly cared for, this pan will last a lifetime. The pan is particularly lovely because of the three different flowers -- rose, sunflower and daisy.These cakes are welcome during any Springtime or Easter holiday gathering.Pan preparation is important so don't skip this step. Spray Baker's Joy (plain cooking spray won't do) liberally in the pan to capture all details, then turn the pan upside down over paper towels to drain while you prepare the cake. Also, the thicker the cake batter the more detail you will achieve - so if using a cake mix alter it (many recipes are available on the internet in search engines - bundt recipe using cake mix, etc.) The cake detailing is just lovely and once cool, just a light dusting of powdered sugar will finish off the cake. Lighter batters show off the details more clearly -- white, yellow and spice cake. And, be sure to let the cake cool upright in the pan for 10 minutes before unmolding. Do not use any metal utensils or harsh scouring pads on the pan.
Product Description
Our bouquet pan allows you to assemble an edible bouquet of your favority flowers...rose, sunflower, and daisy. Six 1 cup cavities. Proudly made in the USA by Nordic Ware.
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